Episode Fifty Three - Chris Solomon Australian Golf Passport podcast

10d ago 1:13:27

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A super special guest for the long overdue next episode of the podcast. Chris Solomon from No Laying Up joins us to share his views on all things golf Down Under. Soly has travelled here several times over the years, with his visits bookended by Tourist Sauce Seasons #1 and #9. Between those visits he got to play the Composite course at Royal Melbourne at the time of the most recent Asia Pacific Amateur Championship. Links to all these on YouTube are below.

Soly shares his views on what he loves about great golf, and touches on Aussie golf’s highlights – the people and culture, turf conditions, strategy, and courses. We chat about Royal Melbourne and Kingston Heath, Cape Wickham, Barnbougle, and others. We pick his brains on what he’s not yet seen but would like to when he next travels this way. The chat surrounding his own game and improvements despite burgeoning career demands, and escalating fatherhood duties will no doubt strike a chord with many of you.

Links to the Premiere episodes of Tourist Sauce Australian series

Season #1 - https://www.youtube.com/watch?v=x90o8J8cQy8

Season #9 - https://www.youtube.com/watch?v=x90o8J8cQy8

Ben takes on Soly around Royal Melbourne Composite -

https://youtu.be/qxPZMqqOmqI?si=D72QaL3mM0ytMKRM

This link to John Sabino and his reviews - https://www.top100golfcourses.com/reviewer/8318?page=1

We thank Angus and Grace Go Golfing for their continued support. Matt and his team at AAGGG have been working hard on a small run of Australian Golf Passport hats – we’re really pleased with them and hope you are too! Check them out at – https://www.angusandgracegogolfing.com/product-page/australian-golf-passport-cap-navy-nylon

While you’re browsing – take a look at the apparel, including polos and shorts, and a full range of mens and womens wear for golf as the days get longer and the sun shines.

And as per the ad read in the episode - we’re sad to share the news that Burnley Brewing has ceased operations. In a tough market, with many small brewers closing up shop, Burnley have unfortunately brought an end to their multi-year operations. We thank all the guys there for the support of the podcast, and urge those of you who love their stuff to take your last chance and grab what little of their stock remains on retail shelves wherever you see.

55 episodes