Artwork

Content provided by The Bitter Southerner. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The Bitter Southerner or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Player FM - Podcast App
Go offline with the Player FM app!

Ep 015 - Mickie Meinhardt : My Old Friend Natty Light

37:58
 
Share
 

Manage episode 374842610 series 3367789
Content provided by The Bitter Southerner. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The Bitter Southerner or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

To shore-living Marylanders, the humble, blue-collar Natural Light is more than just cheap beer. Five years ago, nearly to the day, we published "My Old Friend Natty Light." In her story, Mickie Meinhardt firmly staked the claim that a certain part of Maryland is "the South" while also paying tribute to Ocean City locals and their dogged devotion to "shore champagne," aka Natural Light beer. What does a food or beverage (or in this case a beer) say about a place and the people who live there? Mickie explains in this conversation and reading. Cheers to Episode 15 of BATCH!

Show Notes

You can read the full story at the Bitter Southerner’s website. Here’s a link: https://bittersoutherner.com/natural-light-is-your-friend-beer-ocean-city-maryland

It can also be found in our new book Food Stories: writing that stirs the pot, available here: https://bsgeneralstore.com/products/food-stories

Credits

Hosted by Kyle Tibbs Jones

Produced by Ryan Engelberger

Engineered by

The theme music for Batch was made by Curt Castle.

This episode of Batch (in fact this whole batch of food stories) was made possible by the support of E Pluribus Unum. Learn more at https://www.unumfund.org/

  continue reading

19 episodes

Artwork
iconShare
 
Manage episode 374842610 series 3367789
Content provided by The Bitter Southerner. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The Bitter Southerner or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

To shore-living Marylanders, the humble, blue-collar Natural Light is more than just cheap beer. Five years ago, nearly to the day, we published "My Old Friend Natty Light." In her story, Mickie Meinhardt firmly staked the claim that a certain part of Maryland is "the South" while also paying tribute to Ocean City locals and their dogged devotion to "shore champagne," aka Natural Light beer. What does a food or beverage (or in this case a beer) say about a place and the people who live there? Mickie explains in this conversation and reading. Cheers to Episode 15 of BATCH!

Show Notes

You can read the full story at the Bitter Southerner’s website. Here’s a link: https://bittersoutherner.com/natural-light-is-your-friend-beer-ocean-city-maryland

It can also be found in our new book Food Stories: writing that stirs the pot, available here: https://bsgeneralstore.com/products/food-stories

Credits

Hosted by Kyle Tibbs Jones

Produced by Ryan Engelberger

Engineered by

The theme music for Batch was made by Curt Castle.

This episode of Batch (in fact this whole batch of food stories) was made possible by the support of E Pluribus Unum. Learn more at https://www.unumfund.org/

  continue reading

19 episodes

All episodes

×
 
Loading …

Welcome to Player FM!

Player FM is scanning the web for high-quality podcasts for you to enjoy right now. It's the best podcast app and works on Android, iPhone, and the web. Signup to sync subscriptions across devices.

 

Quick Reference Guide