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Churning challenges into triumphs: The evolution of Bethune Lane Dairy

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Manage episode 433829952 series 3380252
Content provided by Adam Jaffrey and Rural Bank. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Adam Jaffrey and Rural Bank or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Sally Bethune is the co-owner of Bethune Lane Dairy with her husband Paul at Lake Boga in Northwest Victoria. Bethune Lane Dairy is a large-scale dairy farm with on-farm milk and cheese processing.

In this episode, Sally discusses how Bethune Lane Dairy has changed, from the lessons learnt during the Millennium Drought to expanding into on-farm milk and cheese production in 2020. She shares how they navigated the challenges of changing their operation and why new projects are important to them.

Resources and links:

Connect:

In this podcast any opinions, estimates and projections are for informational purposes only and any advice provided is of a general nature only and does not take into account your personal needs, objectives and financial circumstances. You should consider whether it is appropriate for your situation.

This show is produced in collaboration with Wavelength Creative. Visit wavelengthcreative.com for more information.

  continue reading

66 episodes

Artwork
iconShare
 
Manage episode 433829952 series 3380252
Content provided by Adam Jaffrey and Rural Bank. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Adam Jaffrey and Rural Bank or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Sally Bethune is the co-owner of Bethune Lane Dairy with her husband Paul at Lake Boga in Northwest Victoria. Bethune Lane Dairy is a large-scale dairy farm with on-farm milk and cheese processing.

In this episode, Sally discusses how Bethune Lane Dairy has changed, from the lessons learnt during the Millennium Drought to expanding into on-farm milk and cheese production in 2020. She shares how they navigated the challenges of changing their operation and why new projects are important to them.

Resources and links:

Connect:

In this podcast any opinions, estimates and projections are for informational purposes only and any advice provided is of a general nature only and does not take into account your personal needs, objectives and financial circumstances. You should consider whether it is appropriate for your situation.

This show is produced in collaboration with Wavelength Creative. Visit wavelengthcreative.com for more information.

  continue reading

66 episodes

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