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Content provided by Meredith Corporation and Southern Living. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Meredith Corporation and Southern Living or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
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Jen Hatmaker’s Welcome Table
Manage episode 377351264 series 2787342
Content provided by Meredith Corporation and Southern Living. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Meredith Corporation and Southern Living or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Jen Hatmaker grew up with a father who was a pastor in the Baptist church, moving the family from Kansas to a series of small Southern towns. For a long time, though, she’s been a diehard Texan, which is very evident not only in the food she loves but also in her fierce independent streak. Her new cookbook, Feed These People, breaks just about every rule and tradition you’ve ever seen in a cookbook - from the ingredients to the directions to the occasional curse word - but that’s what makes it fun.
For more info visit: southernliving.com/biscuitsandjam
Biscuits & Jam is produced by:
Sid Evans - Editor-in-Chief, Southern Living
Krissy Tiglias - GM, Southern Living
Lottie Leymarie - Executive Producer
Michael Onufrak - Audio Engineer/Producer
Jeremiah McVay - Producer
Jennifer Del Sole-Director of Audio Growth Strategy & Operations
Learn more about your ad choices. Visit megaphone.fm/adchoices
190 episodes
Share
Manage episode 377351264 series 2787342
Content provided by Meredith Corporation and Southern Living. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Meredith Corporation and Southern Living or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Jen Hatmaker grew up with a father who was a pastor in the Baptist church, moving the family from Kansas to a series of small Southern towns. For a long time, though, she’s been a diehard Texan, which is very evident not only in the food she loves but also in her fierce independent streak. Her new cookbook, Feed These People, breaks just about every rule and tradition you’ve ever seen in a cookbook - from the ingredients to the directions to the occasional curse word - but that’s what makes it fun.
For more info visit: southernliving.com/biscuitsandjam
Biscuits & Jam is produced by:
Sid Evans - Editor-in-Chief, Southern Living
Krissy Tiglias - GM, Southern Living
Lottie Leymarie - Executive Producer
Michael Onufrak - Audio Engineer/Producer
Jeremiah McVay - Producer
Jennifer Del Sole-Director of Audio Growth Strategy & Operations
Learn more about your ad choices. Visit megaphone.fm/adchoices
190 episodes
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Similar to Biscuits & Jam
The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.
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continue reading
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…
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Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them who they are today. Each week, you'll hear from icons and innovators like Daniel Boulud, Guy Fieri ...
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Overdue is a podcast about the books you've been meaning to read. Join Andrew and Craig each week as they tackle a new title from their backlog. Classic literature, obscure plays, goofy childen’s books: they'll read it all, one overdue book at a time.
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continue reading
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