It didn’t all change in March 2020. Not really. The UK high street has been in the throes of a gradual revolution for decades. From the rise of ecommerce, to the birth of mobile, social commerce, and a growing emphasis on experience, change has been underway for a while. In fact for many, the pandemic has acted as a wake-up call. Digital transformation was no longer a ‘nice to have’ but a matter of survival. Necessity sparked innovation and customers are enjoying more flexibility and conveni ...
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Episode 44: Artificial intelligence and ethics
MP3•Episode home
Manage episode 424198657 series 3288542
Content provided by Bodywhys - The Eating Disorders Association of Ireland. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Bodywhys - The Eating Disorders Association of Ireland or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
In this episode, Barry Murphy, Research and Policy Officer at Bodywhys speaks with Dr Gemma Sharp, Monash University, about artificial intelligence and ethics in relation to eating disorders.
Notes
75 episodes
MP3•Episode home
Manage episode 424198657 series 3288542
Content provided by Bodywhys - The Eating Disorders Association of Ireland. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Bodywhys - The Eating Disorders Association of Ireland or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
In this episode, Barry Murphy, Research and Policy Officer at Bodywhys speaks with Dr Gemma Sharp, Monash University, about artificial intelligence and ethics in relation to eating disorders.
Notes
75 episodes
All episodes
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