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Chef Kwame Onwuachi On His New Book 'My America: Recipes From A Young Black Chef'

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Manage episode 327958084 series 2901854
Content provided by Sonoro | Jack Rico, Mike Sargent, Sonoro | Jack Rico, and Mike Sargent. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Sonoro | Jack Rico, Mike Sargent, Sonoro | Jack Rico, and Mike Sargent or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Chef Kwame Onwuachi has his first-ever cookbook coming out on May 17th called My America: Recipes from a Young Black Chef, which was most recently featured in TIME’S Ten Most Anticipated Cook Books for 2022. He has been named one of Food & Wine’s Best New Chefs, Esquire Magazine’s 2019 Chef of the Year, and is a 30 Under 30 honoree by both Zagat and Forbes. He was featured on the TIME 100 Next 2019 List and has been named the most important Chef in America by the San Francisco Chronicle.

Also, Jack and Mike discuss the message the new 'Barbie' movie photo starring Margot Robbie says about American beauty; Jack moderated a panel with Griffin Matthews of HBOMax's The Flight Attendant. Hear what has to say about diversity on screen; Did we get a whiff of what new media will look like in the future?

Learn more about your ad choices. Visit megaphone.fm/adchoices

  continue reading

123 episodes

Artwork
iconShare
 
Manage episode 327958084 series 2901854
Content provided by Sonoro | Jack Rico, Mike Sargent, Sonoro | Jack Rico, and Mike Sargent. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Sonoro | Jack Rico, Mike Sargent, Sonoro | Jack Rico, and Mike Sargent or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Chef Kwame Onwuachi has his first-ever cookbook coming out on May 17th called My America: Recipes from a Young Black Chef, which was most recently featured in TIME’S Ten Most Anticipated Cook Books for 2022. He has been named one of Food & Wine’s Best New Chefs, Esquire Magazine’s 2019 Chef of the Year, and is a 30 Under 30 honoree by both Zagat and Forbes. He was featured on the TIME 100 Next 2019 List and has been named the most important Chef in America by the San Francisco Chronicle.

Also, Jack and Mike discuss the message the new 'Barbie' movie photo starring Margot Robbie says about American beauty; Jack moderated a panel with Griffin Matthews of HBOMax's The Flight Attendant. Hear what has to say about diversity on screen; Did we get a whiff of what new media will look like in the future?

Learn more about your ad choices. Visit megaphone.fm/adchoices

  continue reading

123 episodes

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