Food critic Louisa Chu’s most vivid pandemic memory: ‘Crying so much’
Manage episode 358458335 series 3459297
Chef, journalist, adventurer and Chicago Tribune critic Louisa Chu takes us from her time as a 4-year-old worker at her family’s Chicago restaurant through her stint as a judge on Food Network’s Iron Chef America to what she’s working on next. Her most enduring memory through the pandemic: “Crying so much … over so many meals.”
17 episodes