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How Mexican Ranchers Tackle Sustainability Issues in Beef Production

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Manage episode 379587251 series 2472364
Content provided by UCTV. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by UCTV or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
UC Davis Professor, Dr. Frank Mitloehner, and CLEAR Center members took to Mexico to attend the Congress Internationale de la Carne in León, Guanajuato, Mexico, where they met and discussed sustainability efforts with the Minister of Agriculture. In addition to meeting with beef cattle producers and others in the livestock industry to share research coming from the UC Davis CLEAR Center, we got to tour feedlots and discuss sustainable practices that are currently being implemented. For example, rotational grazing can improve forage quality and soil carbon sequestration while implementing shade for cattle can improve efficiencies in production, and promote animal welfare. [Public Affairs] [Science] [Show ID: 39161]
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85 episodes

Artwork
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Manage episode 379587251 series 2472364
Content provided by UCTV. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by UCTV or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
UC Davis Professor, Dr. Frank Mitloehner, and CLEAR Center members took to Mexico to attend the Congress Internationale de la Carne in León, Guanajuato, Mexico, where they met and discussed sustainability efforts with the Minister of Agriculture. In addition to meeting with beef cattle producers and others in the livestock industry to share research coming from the UC Davis CLEAR Center, we got to tour feedlots and discuss sustainable practices that are currently being implemented. For example, rotational grazing can improve forage quality and soil carbon sequestration while implementing shade for cattle can improve efficiencies in production, and promote animal welfare. [Public Affairs] [Science] [Show ID: 39161]
  continue reading

85 episodes

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