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Chef Demetrius Rolle

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Manage episode 307634851 series 2901842
Content provided by Anita and Calvin. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Anita and Calvin or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Chef Demetrius Rolle is the owner of “Simply Obvious” a catering business that has proudly offered services for elite occasions as well as every day family and community events for over 15 years. According to Chef Demetri “Once you see and taste the food, It's Simply Obvious who you'll use.” We engaged with Chef Demetri on an early fall evening during one of the Enterprise Center’s Cooking in the Garden events. It was the perfect weather for chili, stew, and soup! Listen as we learn about his introduction to cooking and learning about zucchini and eggplant. You’ll also hear him emphasize the importance of food safety.
  continue reading

22 episodes

Artwork
iconShare
 
Manage episode 307634851 series 2901842
Content provided by Anita and Calvin. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Anita and Calvin or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Chef Demetrius Rolle is the owner of “Simply Obvious” a catering business that has proudly offered services for elite occasions as well as every day family and community events for over 15 years. According to Chef Demetri “Once you see and taste the food, It's Simply Obvious who you'll use.” We engaged with Chef Demetri on an early fall evening during one of the Enterprise Center’s Cooking in the Garden events. It was the perfect weather for chili, stew, and soup! Listen as we learn about his introduction to cooking and learning about zucchini and eggplant. You’ll also hear him emphasize the importance of food safety.
  continue reading

22 episodes

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