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The Food Service Industry as Missionary Training – Part 1 of a Conversation with Seth Bouchelle
Manage episode 332333589 series 2932031
Content provided by Steven Carrizal, Tiffany Dahlman, Jeremy Hoover, Cheryl Russell, Steven Carrizal, Tiffany Dahlman, Jeremy Hoover, and Cheryl Russell. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Steven Carrizal, Tiffany Dahlman, Jeremy Hoover, Cheryl Russell, Steven Carrizal, Tiffany Dahlman, Jeremy Hoover, and Cheryl Russell or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
In this episode, Jeremy and Steven talk with Seth Bouchelle, a New York City missionary, about his journey from a food service job in Amarillo to planting churches in New York City. Learn how this journey helped him change his understanding and practice of evangelism.
In addition to planting churches, Seth serves as the Director of Equipping for Exponent Group, coaching traditional churches in evangelism and cross-cultural ministry. He is the co-author of Mosaic: A Ministry Handbook for a Globalizing World and author of Lost Faith: A Practical Theology for Post-Christendom Ministry. Contact Seth through Exponent Group.
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