A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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Content provided by Tara Vander Dussen & Natalie Kovarik, Tara Vander Dussen, and Natalie Kovarik. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Tara Vander Dussen & Natalie Kovarik, Tara Vander Dussen, and Natalie Kovarik or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
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Discovering the Politics Behind Raw Milk, Wimbledon's Iconic Strawberry Fields, and TikTok's Scary 'Rubber Fruit'
Manage episode 428352117 series 3340830
Content provided by Tara Vander Dussen & Natalie Kovarik, Tara Vander Dussen, and Natalie Kovarik. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Tara Vander Dussen & Natalie Kovarik, Tara Vander Dussen, and Natalie Kovarik or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
168 | This week we discover the strawberry fields of Wimbledon and how the humble strawberry became the slam’s most famous food, how TikTok is exploding with “RUBBER FRUIT, and how raw milk went from a Whole Foods staple to a conservative signal.
- Strawberry Fields of Wimbledon
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Welcome to “Discover Ag” where agriculture meets pop culture. Hosted by a western tastemaker & millennial cattle rancher @NatalieKovarik and a sought after dairy sustainability speaker & millennial dairy farmer @TaraVanderDussen - Discover is your go to podcast for food news. Every Thursday your hosts dish up their entertaining and informative thoughts to keep you in the know & help you “discover” what’s new in the world of food.
Connect on a more personal level with your hosts by JOINING “CLUB DISCOVER”. Our once weekly newsletter where Natalie & Tara share all their latest discoveries from what they are watching, eating, cooking, reading, buying, listening tom wearing and more. It’s the insider scoop on all the things your hosts are LOVING AND DISCOVERING!!!!
THANK YOU TO OUR SPONSORS!!!!
TURTLEBOX: The loudest, most durable outdoor speaker on the market
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WILD WEST KIDZ: Children’s book subscription dedicated to western lifestyle children's books. Code “DISCOVER”
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Please note this episode may contain paid endorsements and advertisements for products and services. Individuals on the show may have a direct or indirect financial interest in products or services referred to in this episode.
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Manage episode 428352117 series 3340830
Content provided by Tara Vander Dussen & Natalie Kovarik, Tara Vander Dussen, and Natalie Kovarik. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Tara Vander Dussen & Natalie Kovarik, Tara Vander Dussen, and Natalie Kovarik or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
168 | This week we discover the strawberry fields of Wimbledon and how the humble strawberry became the slam’s most famous food, how TikTok is exploding with “RUBBER FRUIT, and how raw milk went from a Whole Foods staple to a conservative signal.
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Welcome to “Discover Ag” where agriculture meets pop culture. Hosted by a western tastemaker & millennial cattle rancher @NatalieKovarik and a sought after dairy sustainability speaker & millennial dairy farmer @TaraVanderDussen - Discover is your go to podcast for food news. Every Thursday your hosts dish up their entertaining and informative thoughts to keep you in the know & help you “discover” what’s new in the world of food.
Connect on a more personal level with your hosts by JOINING “CLUB DISCOVER”. Our once weekly newsletter where Natalie & Tara share all their latest discoveries from what they are watching, eating, cooking, reading, buying, listening tom wearing and more. It’s the insider scoop on all the things your hosts are LOVING AND DISCOVERING!!!!
THANK YOU TO OUR SPONSORS!!!!
TURTLEBOX: The loudest, most durable outdoor speaker on the market
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Similar to Discover Ag
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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