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Episode 3: Fascino’s Ryan DePersio on Running Four Restaurants

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Content provided by Eating with Eric Podcast - New Jersey Monthly. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Eating with Eric Podcast - New Jersey Monthly or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Chef Ryan DePersio at Battello in Jersey City. Photo: Laura Moss

Nutley native Ryan DePersio explains why prices at Fascino, the family flagship, are lower this time of year, and talks about running Nico at NJPAC in Newark, Battello on the Jersey City waterfront and his new Kitchen Step in Jersey City.

The post Episode 3: Fascino’s Ryan DePersio on Running Four Restaurants appeared first on New Jersey Monthly.

  continue reading

22 episodes

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Manage episode 188044809 series 1568124
Content provided by Eating with Eric Podcast - New Jersey Monthly. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Eating with Eric Podcast - New Jersey Monthly or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Chef Ryan DePersio at Battello in Jersey City. Photo: Laura Moss

Nutley native Ryan DePersio explains why prices at Fascino, the family flagship, are lower this time of year, and talks about running Nico at NJPAC in Newark, Battello on the Jersey City waterfront and his new Kitchen Step in Jersey City.

The post Episode 3: Fascino’s Ryan DePersio on Running Four Restaurants appeared first on New Jersey Monthly.

  continue reading

22 episodes

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