We are a Filipino-Chinese couple living in the heart of Manila. We have been together for 20 years and decided to make this podcast to share our life experiences. Our podcast has no format and may discuss random things like relationships, recommended food in Binondo or about our philosophy in life. If you like our podcast, don’t forget to click the subscribe/follow button and give us a 5 star rating ^.^ Please visit our FB page @kwentuhansessionsph and ig page @kwentuhansessions. You can als ...
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Less And Better?: Ep 2: The cow or the how?
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Manage episode 396619957 series 1410367
Content provided by Farmerama Radio. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Farmerama Radio or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
What do we do about meat? With this urgent question as its starting point, this series seeks to move beyond polarised debate and identify key questions and shared values to help us build a better meat future for all. In episode 2, co-hosts Katie Revell and Olivia Oldham meet a climate scientist, along with regenerative and organic farmers across the UK, to discuss the complex ways that animal agriculture interacts with our natural environment. From how we measure emissions of greenhouse gases, to what we feed our animals, and which management systems we use, they ask – what is the place of farmers when it comes to less and better meat? Thank you to everyone on our Patreon. Your support helps us in bringing you the stories of regenerative farming around the world, each month. We appreciate it. If you'd like to join, please visit patreon.com/farmerama where you can choose your level of support.
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182 episodes
MP3•Episode home
Manage episode 396619957 series 1410367
Content provided by Farmerama Radio. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Farmerama Radio or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
What do we do about meat? With this urgent question as its starting point, this series seeks to move beyond polarised debate and identify key questions and shared values to help us build a better meat future for all. In episode 2, co-hosts Katie Revell and Olivia Oldham meet a climate scientist, along with regenerative and organic farmers across the UK, to discuss the complex ways that animal agriculture interacts with our natural environment. From how we measure emissions of greenhouse gases, to what we feed our animals, and which management systems we use, they ask – what is the place of farmers when it comes to less and better meat? Thank you to everyone on our Patreon. Your support helps us in bringing you the stories of regenerative farming around the world, each month. We appreciate it. If you'd like to join, please visit patreon.com/farmerama where you can choose your level of support.
…
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182 episodes
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