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8. Almedalen special - Smart sjömat eller fishy food?

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Content provided by Feeding Your Mind – en podcast om framtidens mat and SLU Future Foods podcast. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Feeding Your Mind – en podcast om framtidens mat and SLU Future Foods podcast or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Varför är det coolt att äta torsk men inte skrubbskädda? Mört, eller varför inte smörbult i fiskburgaren? Vi behöver använda havets begränsade resurser mycket klokare och mer innovativt än idag för att inte rubba ekosystembalansen. Hör SLU-forskaren Jonas Hentati Sundberg och Livsmedelsverkets generaldirektör Annika Sohlström diskutera smart sjömat i denna live-inspelning från Almedalen den 1 juli 2019.
  continue reading

34 episodes

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iconShare
 
Manage episode 242818985 series 2547896
Content provided by Feeding Your Mind – en podcast om framtidens mat and SLU Future Foods podcast. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Feeding Your Mind – en podcast om framtidens mat and SLU Future Foods podcast or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Varför är det coolt att äta torsk men inte skrubbskädda? Mört, eller varför inte smörbult i fiskburgaren? Vi behöver använda havets begränsade resurser mycket klokare och mer innovativt än idag för att inte rubba ekosystembalansen. Hör SLU-forskaren Jonas Hentati Sundberg och Livsmedelsverkets generaldirektör Annika Sohlström diskutera smart sjömat i denna live-inspelning från Almedalen den 1 juli 2019.
  continue reading

34 episodes

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