Early in his career, the renaissance man, Premium Pete pioneered the podcasting industry as co-host of the iconic hip-hop program, The Combat Jack Show. In addition to producing podcasts for several major brands such as State Farm & HBO. Premium Pete created his own outlet with The Premium Pete Show. Having a respected voice and being an influential entrepreneur, it only made sense for the goodfella to provide a platform for his guests to tell their stories. Internets! The Premium Pete Show ...
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Let's All Get Excited By Popsicles!
Manage episode 367920024 series 2911563
Content provided by Food Fight and Kirk Pynchon. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Food Fight and Kirk Pynchon or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
It's summer and if you aren't eating popsicles, are you even having a summer? Like when else are you eating popsicles? Spring? Meh. Fall? Hard pass. Winter? Just...stop. Popsicles are meant for summer, so that's what Kirk and Lindsey are talking about this week — nostalgic popsicles, bougie popsicles, creamsicles, even...wait for it...pickle popsicles. And out of nowhere, Lindsey's husband Bradley bum rushes the pod to explain the joys of eating popsicles as an adult.
Hosts: Kirk Pynchon & Lindsey Gentile
Producer: Kirk Pynchon
Theme song by: Kirk “Dad Beats” Pynchon
Email us: foodfightthepod@gmail.com
Follow us: instagram.com/thefoodfightpod
Follow Lindsey: instagram.com/lindseygentile
Learn more about your ad choices. Visit podcastchoices.com/adchoices
184 episodes
Share
Manage episode 367920024 series 2911563
Content provided by Food Fight and Kirk Pynchon. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Food Fight and Kirk Pynchon or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
It's summer and if you aren't eating popsicles, are you even having a summer? Like when else are you eating popsicles? Spring? Meh. Fall? Hard pass. Winter? Just...stop. Popsicles are meant for summer, so that's what Kirk and Lindsey are talking about this week — nostalgic popsicles, bougie popsicles, creamsicles, even...wait for it...pickle popsicles. And out of nowhere, Lindsey's husband Bradley bum rushes the pod to explain the joys of eating popsicles as an adult.
Hosts: Kirk Pynchon & Lindsey Gentile
Producer: Kirk Pynchon
Theme song by: Kirk “Dad Beats” Pynchon
Email us: foodfightthepod@gmail.com
Follow us: instagram.com/thefoodfightpod
Follow Lindsey: instagram.com/lindseygentile
Learn more about your ad choices. Visit podcastchoices.com/adchoices
184 episodes
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Similar to Food Fight!
Early in his career, the renaissance man, Premium Pete pioneered the podcasting industry as co-host of the iconic hip-hop program, The Combat Jack Show. In addition to producing podcasts for several major brands such as State Farm & HBO. Premium Pete created his own outlet with The Premium Pete Show. Having a respected voice and being an influential entrepreneur, it only made sense for the goodfella to provide a platform for his guests to tell their stories. Internets! The Premium Pete Show ...
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The Modern Art Notes Podcast is a weekly, hour-long interview program featuring artists, historians, authors, curators and conservators. Pulitzer Prize-winning art critic Sebastian Smee called The MAN Podcast “one of the great archives of the art of our time.” When the US chapter of the International Association of Art Critics gave host Tyler Green one of its inaugural awards for criticism in 2014, it included a special citation for The MAN Podcast.
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continue reading
Tangentially Speaking is dedicated to the idea that good conversation is organic, uncensored, revelatory, and free to go down unexpected paths with unconventional people. chrisryan.substack.com
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continue reading
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continue reading
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