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Episode 6- The Community & the Individual: Picnics and Self-Care

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Manage episode 156066876 series 1175723
Content provided by Foodstuffs, Jessica Walker, and Bryan Goman. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Foodstuffs, Jessica Walker, and Bryan Goman or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Episode 6 looks at ways to care for the community and an individual by way of the stomach, and employing very different means to do so. First, we discuss the impact of one Montreal restaurant that's business relies heavily upon- but also gives back to- their neighbourhood. And then we talk to a woman who's Crohn's Disease diagnosis wound up leading her to her dream job and a healthier pattern of self-care. ^^^^^^^^^^^^^ THANKS! This week, we'd like to thank Nicole Turcotte, part owner of Montreal's Dinette Triple Crown (http://www.dinettetriplecrown.com/), for showing Jess around Parc de la Petite-Italie. Thanks also to Meghan Telpner (http://www.meghantelpner.com/) for being so candid about her story with us. Thanks, as ever, to Erik Betlem, Ken Stowar and Sam Petite and CIUT for the use of their recording facilities. And thanks very much to Chris Foster (www.chrisfoster.ca) for our Foodstuffs logo. Cheers! ^^^^^^^^^^^^^ Foodstuffs is a podcast about food and culture, and their intersections. It is the brainchild of Jessica Walker and Bryan Goman. Episodes released every second Wednesday. www.foodstuffs.life
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50 episodes

Artwork
iconShare
 
Manage episode 156066876 series 1175723
Content provided by Foodstuffs, Jessica Walker, and Bryan Goman. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Foodstuffs, Jessica Walker, and Bryan Goman or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Episode 6 looks at ways to care for the community and an individual by way of the stomach, and employing very different means to do so. First, we discuss the impact of one Montreal restaurant that's business relies heavily upon- but also gives back to- their neighbourhood. And then we talk to a woman who's Crohn's Disease diagnosis wound up leading her to her dream job and a healthier pattern of self-care. ^^^^^^^^^^^^^ THANKS! This week, we'd like to thank Nicole Turcotte, part owner of Montreal's Dinette Triple Crown (http://www.dinettetriplecrown.com/), for showing Jess around Parc de la Petite-Italie. Thanks also to Meghan Telpner (http://www.meghantelpner.com/) for being so candid about her story with us. Thanks, as ever, to Erik Betlem, Ken Stowar and Sam Petite and CIUT for the use of their recording facilities. And thanks very much to Chris Foster (www.chrisfoster.ca) for our Foodstuffs logo. Cheers! ^^^^^^^^^^^^^ Foodstuffs is a podcast about food and culture, and their intersections. It is the brainchild of Jessica Walker and Bryan Goman. Episodes released every second Wednesday. www.foodstuffs.life
  continue reading

50 episodes

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