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The United States Shark Fin Ban

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Manage episode 430884317 series 3580492
Content provided by UF/IFAS Food and Resource Economics, UF/IFAS Food, and Resource Economics. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by UF/IFAS Food and Resource Economics, UF/IFAS Food, and Resource Economics or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Since 2022, United States policy has made it illegal to sell or buy shark fins in the United States.
In this episode, we are joined by Dr. Andrew Ropicki, UF/IFAS Food and Resource Economics Assistant Professor and marine economics specialist for Florida Sea Grant, to discuss the economic considerations behind the policy and other efforts to reduce shark finning.

Send us a Text Message.

The opinions expressed by guests on this podcast are their sole responsibility do not represent positions, policies or opinion of the University of Florida, UF/IFAS, or the UF/IFAS Department of Food and Resource Economics.

  continue reading

Chapters

1. The United States Shark Fin Ban (00:00:00)

2. Introduction (00:00:05)

3. Shark Finning & US Fin Ban (00:01:25)

4. Guest Introduction - Andrew Ropicki (00:02:09)

5. What Sharks are caught in U.S. waters? (00:03:17)

6. What is finning and why would people do it? (00:03:48)

7. The Global Shark Fin Market (00:05:08)

8. History of U.S. Policy (00:07:13)

9. Enforcement of the Current Fin Ban (00:09:48)

10. Ways to Reduce Demand (00:10:47)

11. Impact of a Fin Ban on Florida Fishers (00:12:52)

12. Thoughts on Economic Considerations of Enviornmental Issues (00:14:31)

13. Conclusion (00:16:53)

3 episodes

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iconShare
 
Manage episode 430884317 series 3580492
Content provided by UF/IFAS Food and Resource Economics, UF/IFAS Food, and Resource Economics. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by UF/IFAS Food and Resource Economics, UF/IFAS Food, and Resource Economics or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Since 2022, United States policy has made it illegal to sell or buy shark fins in the United States.
In this episode, we are joined by Dr. Andrew Ropicki, UF/IFAS Food and Resource Economics Assistant Professor and marine economics specialist for Florida Sea Grant, to discuss the economic considerations behind the policy and other efforts to reduce shark finning.

Send us a Text Message.

The opinions expressed by guests on this podcast are their sole responsibility do not represent positions, policies or opinion of the University of Florida, UF/IFAS, or the UF/IFAS Department of Food and Resource Economics.

  continue reading

Chapters

1. The United States Shark Fin Ban (00:00:00)

2. Introduction (00:00:05)

3. Shark Finning & US Fin Ban (00:01:25)

4. Guest Introduction - Andrew Ropicki (00:02:09)

5. What Sharks are caught in U.S. waters? (00:03:17)

6. What is finning and why would people do it? (00:03:48)

7. The Global Shark Fin Market (00:05:08)

8. History of U.S. Policy (00:07:13)

9. Enforcement of the Current Fin Ban (00:09:48)

10. Ways to Reduce Demand (00:10:47)

11. Impact of a Fin Ban on Florida Fishers (00:12:52)

12. Thoughts on Economic Considerations of Enviornmental Issues (00:14:31)

13. Conclusion (00:16:53)

3 episodes

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