Game Day Appetizers with My Sisters Heidi Thomssen and Kalli Reisetter

Funeral Potatoes & Wool Mittens

This episode is all about appetizers. We’re sharing a few of our go-to game day recipes – whether for tailgating, a house party, or watching the big game on TV with our families. We talk about South Dakota sushi, slow cooker cowboy beans, buffalo chicken dip, cream cheese wrapped olives, baked cheesy bacon dip, and our different versions of taco dip. Plus, you’ll hear what books my sisters are reading—from fiction to nonfiction, and a new Midwest cookbook. Show Notes & Links https://randomsweets.com/game-day-appetizers-for-tailgating-or-the-couch/ Trader Joe’s Corn and Chile Tomato-less Salsa Presto Slow Cooker (great for traveling) Full Circle Organic Yellow Corn Tortilla Chips TW Angus Beef (South Dakota, where Kalli gets her beef) Dakota Butcher (where Josh picked up the bacon) Dakota Martini Primal Kitchen Barbecue Sauce The Sisters of Sugarcreek by Cathy Liggett It’s Murder Dontcha Know: A Quirky Murder Mystery with Recipes by Jeanne Cooney Find Your Path: Honor Your Body, Fuel Your Soul, and Get Strong with the Fit52 Life by Carrie Underwood Home is Where the Eggs Are by Molly Yeh Website: randomsweets.com Instagram: @potatoesandmittens Instagram: @randomsweets Facebook: Random Sweets --- Support this podcast: https://podcasters.spotify.com/pod/show/potatoesandmittens/support