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GCGJ01 - Del rojo, el tres cuartos y el rayado

 
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Manage episode 156025424 series 1174228
Content provided by Dra. Kim Sánchez Saldaña. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Dra. Kim Sánchez Saldaña or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Del rojo, el tres cuartos y el rayado
La cosecha de jitomate en Los Altos de Morelos, un buen ejemplo del éxito campesino en la producción comercial destinada el mercado interno. Me’páa, ñuu savi y mexicanos trabajadores frecuentes en huertas alteñas.
Fotos y créditos:
1. Huerta Achichipico HPIM0207 (2004), Adriana Saldaña
2. Cultivo de tomate (2005), Quetzalli Estrada
3. A la venta 7 (2005), Quetzalli Estrada
Serie a cargo de la Dra. Kim Sánchez Saldaña,
Facultad de Humanidades UAEM
Contacto: gentedecampo@uaem.mx

  continue reading

13 episodes

Artwork
iconShare
 
Manage episode 156025424 series 1174228
Content provided by Dra. Kim Sánchez Saldaña. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Dra. Kim Sánchez Saldaña or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Del rojo, el tres cuartos y el rayado
La cosecha de jitomate en Los Altos de Morelos, un buen ejemplo del éxito campesino en la producción comercial destinada el mercado interno. Me’páa, ñuu savi y mexicanos trabajadores frecuentes en huertas alteñas.
Fotos y créditos:
1. Huerta Achichipico HPIM0207 (2004), Adriana Saldaña
2. Cultivo de tomate (2005), Quetzalli Estrada
3. A la venta 7 (2005), Quetzalli Estrada
Serie a cargo de la Dra. Kim Sánchez Saldaña,
Facultad de Humanidades UAEM
Contacto: gentedecampo@uaem.mx

  continue reading

13 episodes

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