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EP #241: Carmen Puentes-Croye with Graze Craze: From Law Enforcement to Charcuterie Artistry

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Manage episode 420825049 series 3463604
Content provided by Jeremy Wolf. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Jeremy Wolf or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Join me, Jeremy Wolf, for a heartwarming chat with the former law enforcement officer turned charcuterie artisan, Carmen Puentes-Croye. Carmen's journey is nothing short of inspirational; from patrolling the streets to delicately arranging the finest meats and cheeses — she's now the driving force behind Cooper City's latest culinary gem, Graze Craze. Together with her husband, they've woven their passion for service into every handcrafted board and box, transforming simple meals into edible art. As you tune in, Carmen spills the beans on how they infuse joy into every occasion, from lavish weddings to the simplest of lunches, with their beautiful creations.
Prepare to be seduced by the alluring world of charcuterie as we peel back the curtain on what it takes to build a business that's as much about fostering community as it is about food. The Puentes-Croys have crafted a new haven for food lovers — one where stories and connections are the main course. As Carmen shares their commitment to sourcing fresh ingredients and perfecting homemade delights, you'll find yourself eager to join the Graze Craze family, be it to savor their culinary masterpieces or to kindle new friendships. So sit back, relax, and let your appetite for connection and delectable eats be thoroughly whetted.
Call us: (954) 947-4729

Visit: http://www.grazecraze.com/southwest-ranches-fl

Like us: https://www.facebook.com/profile.php?id=61555560376313

Follow us: https://www.instagram.com/grazecraze_swranches_fl/

  continue reading

Chapters

1. Introducing Graze Craze in Cooper City (00:00:00)

2. Charcuterie Business and Hospitality (00:11:51)

235 episodes

Artwork
iconShare
 
Manage episode 420825049 series 3463604
Content provided by Jeremy Wolf. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Jeremy Wolf or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Join me, Jeremy Wolf, for a heartwarming chat with the former law enforcement officer turned charcuterie artisan, Carmen Puentes-Croye. Carmen's journey is nothing short of inspirational; from patrolling the streets to delicately arranging the finest meats and cheeses — she's now the driving force behind Cooper City's latest culinary gem, Graze Craze. Together with her husband, they've woven their passion for service into every handcrafted board and box, transforming simple meals into edible art. As you tune in, Carmen spills the beans on how they infuse joy into every occasion, from lavish weddings to the simplest of lunches, with their beautiful creations.
Prepare to be seduced by the alluring world of charcuterie as we peel back the curtain on what it takes to build a business that's as much about fostering community as it is about food. The Puentes-Croys have crafted a new haven for food lovers — one where stories and connections are the main course. As Carmen shares their commitment to sourcing fresh ingredients and perfecting homemade delights, you'll find yourself eager to join the Graze Craze family, be it to savor their culinary masterpieces or to kindle new friendships. So sit back, relax, and let your appetite for connection and delectable eats be thoroughly whetted.
Call us: (954) 947-4729

Visit: http://www.grazecraze.com/southwest-ranches-fl

Like us: https://www.facebook.com/profile.php?id=61555560376313

Follow us: https://www.instagram.com/grazecraze_swranches_fl/

  continue reading

Chapters

1. Introducing Graze Craze in Cooper City (00:00:00)

2. Charcuterie Business and Hospitality (00:11:51)

235 episodes

All episodes

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