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Chinese food, Missouri-style

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Content provided by KCUR Studios. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by KCUR Studios or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Springfield cashew chicken and the St. Paul sandwich are both dishes created by immigrants in Missouri – and now help define the state's cuisine.
Springfield cashew chicken and the St. Paul sandwich are both dishes created by immigrants in Missouri – and now help define the state's cuisine.(Crysta Henthorne / KCUR 89.3)

Read more about how Missouri's immigrants created the St. Paul sandwich 80 years ago or how David Leong turned Springfield cashew chicken into a uniquely Missouri phenomenon from KCUR's Mackenzie Martin.

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13 episodes

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Fetch error

Hmmm there seems to be a problem fetching this series right now. Last successful fetch was on August 12, 2024 00:10 (4d ago)

What now? This series will be checked again in the next day. If you believe it should be working, please verify the publisher's feed link below is valid and includes actual episode links. You can contact support to request the feed be immediately fetched.

Manage episode 300622400 series 2973269
Content provided by KCUR Studios. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by KCUR Studios or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Springfield cashew chicken and the St. Paul sandwich are both dishes created by immigrants in Missouri – and now help define the state's cuisine.
Springfield cashew chicken and the St. Paul sandwich are both dishes created by immigrants in Missouri – and now help define the state's cuisine.(Crysta Henthorne / KCUR 89.3)

Read more about how Missouri's immigrants created the St. Paul sandwich 80 years ago or how David Leong turned Springfield cashew chicken into a uniquely Missouri phenomenon from KCUR's Mackenzie Martin.

  continue reading

13 episodes

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