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Extreme Heat Dangers | Outword Magazine’s Fred Palmer | Best Of: Kru’s Billy Ngo

 
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Manage episode 423082999 series 1484
Content provided by CapRadio. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by CapRadio or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

The dangers posed by extreme heat. The publishing legacy of Outword Magazine. Finally, revisiting our conversation with James Beard Award finalist Billy Ngo.

Extreme Heat Dangers

Sacramento is facing another period of extreme heat. The National Weather Service has issued a heat advisory for the region through Wednesday, with temperatures reaching the mid-90s and even hitting the mid-100s in some areas. Dr. Kylie Abeson, a pediatrician with UC Davis Health talks about the dangers that high temperatures pose to our health. Also, Janna Haynes, public information officer for the Sacramento County Department of Homeless Services and Housing discusses how this extreme weather impacts unhoused people in the community, and what resources are available to help.

Outword Magazine’s Fred Palmer

For almost three decades Outword Magazine has been the source for Sacramento’s LGBTQ+ community. Publisher Fred Palmer talks about the magazine’s staying power and the changes he’s seen in both the world of publishing and gay rights.

Best Of: Kru’s Billy Ngo

This was a big week in the Sacramento dining scene. The James Beard Awards just wrapped up yesterday in Chicago, and a local chef was a finalist for Best California Chef - Billy Ngo, the founder of the Japanese restaurant Kru Contemporary Japanese Cuisine. Despite falling just short of the title, in honor of this recognition we’re revisiting our conversation with Billy when he was first nominated, and he took a look back at his nearly two decade career in Sacramento that has grown into becoming a full-fledged restaurateur.

  continue reading

82 episodes

Artwork
iconShare
 
Manage episode 423082999 series 1484
Content provided by CapRadio. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by CapRadio or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

The dangers posed by extreme heat. The publishing legacy of Outword Magazine. Finally, revisiting our conversation with James Beard Award finalist Billy Ngo.

Extreme Heat Dangers

Sacramento is facing another period of extreme heat. The National Weather Service has issued a heat advisory for the region through Wednesday, with temperatures reaching the mid-90s and even hitting the mid-100s in some areas. Dr. Kylie Abeson, a pediatrician with UC Davis Health talks about the dangers that high temperatures pose to our health. Also, Janna Haynes, public information officer for the Sacramento County Department of Homeless Services and Housing discusses how this extreme weather impacts unhoused people in the community, and what resources are available to help.

Outword Magazine’s Fred Palmer

For almost three decades Outword Magazine has been the source for Sacramento’s LGBTQ+ community. Publisher Fred Palmer talks about the magazine’s staying power and the changes he’s seen in both the world of publishing and gay rights.

Best Of: Kru’s Billy Ngo

This was a big week in the Sacramento dining scene. The James Beard Awards just wrapped up yesterday in Chicago, and a local chef was a finalist for Best California Chef - Billy Ngo, the founder of the Japanese restaurant Kru Contemporary Japanese Cuisine. Despite falling just short of the title, in honor of this recognition we’re revisiting our conversation with Billy when he was first nominated, and he took a look back at his nearly two decade career in Sacramento that has grown into becoming a full-fledged restaurateur.

  continue reading

82 episodes

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