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Exploding Cheeses and Microbes at Work

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Manage episode 396927029 series 2999748
Content provided by Orange Media Network. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Orange Media Network or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

For those of us who consume dairy products, we often don’t give much thought to the trials and tribulations that had to be faced to get that product on the grocery shelves. It’s probably a fair assumption to say that most of us have never considered that cheese could explode, but that is the center of Madeleine Enriquez’s graduate research. Join us this week as we learn about this phenomenon and Maddie is doing to solve it! Hosted by Jenna Fryer and Hannah Stuwe.

  continue reading

188 episodes

Artwork
iconShare
 
Manage episode 396927029 series 2999748
Content provided by Orange Media Network. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Orange Media Network or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

For those of us who consume dairy products, we often don’t give much thought to the trials and tribulations that had to be faced to get that product on the grocery shelves. It’s probably a fair assumption to say that most of us have never considered that cheese could explode, but that is the center of Madeleine Enriquez’s graduate research. Join us this week as we learn about this phenomenon and Maddie is doing to solve it! Hosted by Jenna Fryer and Hannah Stuwe.

  continue reading

188 episodes

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