A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Content provided by Wayne Dunne and Janice Dunne. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Wayne Dunne and Janice Dunne or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
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IBSC - EP0050 - Dead Centre Brewing
Manage episode 197489556 series 1238852
Content provided by Wayne Dunne and Janice Dunne. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Wayne Dunne and Janice Dunne or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Athlone, a town situated on the banks of the River Shannon, literally in the middle of Ireland is about to get a new brewery. It's first brewery in many many years. Dead Centre Brewing, quite a clever name, and nice clean branding too.
We got to sit down with Liam Tutty, founder of Dead Centre brewing, to discuss his plans for opening a brewery in Athlone, his background and of course get a taste of their new Session Pale Ale, which was launched in The Malt House that evening.
After our interview, we got to see the plans of the new brewery, and to say it's ambitious would be an understatement, but it could very well be a template for similar across Ireland in similar sized towns.
It's clear Liam believes strongly in local business, and supporting local as much as possible. We look forward to following his progress over the coming weeks and months. Give them a follow on twitter here , instagram , and their website here
77 episodes
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Manage episode 197489556 series 1238852
Content provided by Wayne Dunne and Janice Dunne. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Wayne Dunne and Janice Dunne or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Athlone, a town situated on the banks of the River Shannon, literally in the middle of Ireland is about to get a new brewery. It's first brewery in many many years. Dead Centre Brewing, quite a clever name, and nice clean branding too.
We got to sit down with Liam Tutty, founder of Dead Centre brewing, to discuss his plans for opening a brewery in Athlone, his background and of course get a taste of their new Session Pale Ale, which was launched in The Malt House that evening.
After our interview, we got to see the plans of the new brewery, and to say it's ambitious would be an understatement, but it could very well be a template for similar across Ireland in similar sized towns.
It's clear Liam believes strongly in local business, and supporting local as much as possible. We look forward to following his progress over the coming weeks and months. Give them a follow on twitter here , instagram , and their website here
77 episodes
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Similar to Irish Beer Snob Podcast
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Investigating every aspect of the food we eat
…
continue reading
The PetaPixel Podcast is a twice-weekly podcast about the wonderful world of photography. It’s a fusion of news, opinions, humor, and real-world experience, bundled into a show that you can listen to on your way to work. Subscribe today to stay up to date with what’s going on in the photo industry from one of the-most-listened-to photography podcasts. Join thousands of photographers from around the world who enjoy host Sharky James' twice-weekly photo podcast where you'll have fun, improve y ...
…
continue reading
Tony & Chelsea Northrup's photography podcast - dig deep into the history, science, and personalities of photography.
…
continue reading
Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
Welcome to OTB Football. It's where you'll get the finest football analysis with some of the sharpest minds in the game, we'll throw in some nostalgia, transfer nonsense and legends interviews too. Gary Breen, John Giles, Pat Nevin, Kevin Kilbane, Kenny Cunningham, Graham Hunter, David Meyler, and much more too! The Football Show on Off The Ball with Nathan and Joe. Saturday Football with JD, Dan and Johnny. Football on OTB AM (Deal or No Deal and much more too!) OTB Roadshows. Subscribe for ...
…
continue reading
Introducing 'OTB Rugby' - the home of Rugby from Off The Ball and OTB Sport, where you'll hear the voices of Brian O'Driscoll, Ronan O'Gara, Stuart Lancaster, Keith Wood, Alan Quinlan, Stuart Barnes, Andy Dunne and many more besides. Subscribe for the most comprehensive audio channel for Rugby that you're going to get anywhere. From legends interviews to live roadshows, analysis, depth charts, reviews, and weekly news. It's the home of Monday Night Rugby, Wednesday Night Rugby, the BODcast, ...
…
continue reading
Scheer Intelligence features thoughtful and provocative conversations with "American Originals" -- people who, through a lifetime of engagement with political issues, offer unique and often surprising perspectives on the day's most important issues.
…
continue reading
We take America's Test Kitchen's inquisitive and relentless approach to telling unexpected, funny, and thought-provoking narratives about food and drink. This is not a recipe show. And this is not a show about celebrity chefs or what they like to eat. Proof plunges into history, culture, science, and the psyche to uncover the hidden backstories that feed your food-obsessed brain. A production of America's Test Kitchen.
…
continue reading
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