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Episode #80 - Jeff Donahue of Heisler Hospitality

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Manage episode 391542540 series 3463665
Content provided by Joiners. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Joiners or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Jeff Donahue, Vice President of Operations at Heisler Hospitality, joins us to discuss his long career in Chicago's hospitality scene. Jeff reflects on formative experiences at renowned restaurants like Fogo de Chão, Nacionale 27, and The Aviary, as well as lessons learned from mentors like Adam Seger and Grant Achatz. He explains the inspiration behind concepts like Sportsman's Club, Big Kids, and Estereo, which he created alongside creative partner Wade McElroy. Jeff also reveals details on upcoming Heisler projects like Friends of Friends in West Town and Lobo Pizza's third location in the West Loop. We talk about what makes a good barback, serving Dustin Hoffman, hidden gems in the often overlooked Dunning neighborhood, and so much more.

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100 episodes

Artwork
iconShare
 
Manage episode 391542540 series 3463665
Content provided by Joiners. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Joiners or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Jeff Donahue, Vice President of Operations at Heisler Hospitality, joins us to discuss his long career in Chicago's hospitality scene. Jeff reflects on formative experiences at renowned restaurants like Fogo de Chão, Nacionale 27, and The Aviary, as well as lessons learned from mentors like Adam Seger and Grant Achatz. He explains the inspiration behind concepts like Sportsman's Club, Big Kids, and Estereo, which he created alongside creative partner Wade McElroy. Jeff also reveals details on upcoming Heisler projects like Friends of Friends in West Town and Lobo Pizza's third location in the West Loop. We talk about what makes a good barback, serving Dustin Hoffman, hidden gems in the often overlooked Dunning neighborhood, and so much more.

  continue reading

100 episodes

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