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Les plaisirs de la bouche 4/4 : Le restaurant lieu de plaisir, mais aussi d'évaluation pour les grands chefs

1:20:07
 
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Manage episode 438580391 series 70651
Content provided by Radio France and France Culture. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Radio France and France Culture or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
durée : 01:20:07 - Les Nuits de France Culture - par : Albane Penaranda, Mathias Le Gargasson, Antoine Dhulster - "Les plaisirs de la cuisine sont les premiers que l'on éprouve et les derniers que l'on quitte". Mais pour les grands chefs il y aussi le stress de l'évaluation. En 1988, dans les "Nuits Magnétiques" on entend les chefs, les critiques et les clients s'exprimer sur ce lieu magique : le restaurant. - réalisation : Thomas Jost - invités : Bernard Loiseau Chef cuisinier
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13816 episodes

Artwork
iconShare
 
Manage episode 438580391 series 70651
Content provided by Radio France and France Culture. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Radio France and France Culture or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
durée : 01:20:07 - Les Nuits de France Culture - par : Albane Penaranda, Mathias Le Gargasson, Antoine Dhulster - "Les plaisirs de la cuisine sont les premiers que l'on éprouve et les derniers que l'on quitte". Mais pour les grands chefs il y aussi le stress de l'évaluation. En 1988, dans les "Nuits Magnétiques" on entend les chefs, les critiques et les clients s'exprimer sur ce lieu magique : le restaurant. - réalisation : Thomas Jost - invités : Bernard Loiseau Chef cuisinier
  continue reading

13816 episodes

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