Let's Do Coffee: Episode 48
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In this episode we chat with Steven Brochu, NAIT Culinary alumnus. Steven is the chef and owner of MilkCrate. Steven was the head chef at Chartier before he decided to branch out and launch his own business. Steven found creative ways to keep business going during COVID lockdowns. This episode was hosted by NAIT's Mawji Centre and produced by Cannon Millward of NAIT's Radio and Television program.
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