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Encore: Bahn Mi and King Cakes in New Orleans East

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Manage episode 301786133 series 2741451
Content provided by Meredith Corporation and Travel + Leisure. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Meredith Corporation and Travel + Leisure or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

On this episode, we head to New Orleans… New Orleans East to be exact, to the Vietnamese American neighborhood of Versailles, where Linh Garza’s family opened Dong Phuoung Banh Mi & Baked Goods in 1982 after arriving in New Orleans as refugees. We talk to Linh about how her family’s bakery became one of the hottest bakeshops in the city, and ask how it felt when it was named an “American Classic” by the prestigious James Beard Foundation.

Learn more about your ad choices. Visit megaphone.fm/adchoices

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75 episodes

Artwork
iconShare
 
Manage episode 301786133 series 2741451
Content provided by Meredith Corporation and Travel + Leisure. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Meredith Corporation and Travel + Leisure or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

On this episode, we head to New Orleans… New Orleans East to be exact, to the Vietnamese American neighborhood of Versailles, where Linh Garza’s family opened Dong Phuoung Banh Mi & Baked Goods in 1982 after arriving in New Orleans as refugees. We talk to Linh about how her family’s bakery became one of the hottest bakeshops in the city, and ask how it felt when it was named an “American Classic” by the prestigious James Beard Foundation.

Learn more about your ad choices. Visit megaphone.fm/adchoices

  continue reading

75 episodes

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