Investigating every aspect of the food we eat
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Episode 199: Not Staying Within The Lines, MasterChef and Creativity with Fred Chang
Manage episode 367015681 series 2996448
Content provided by Line Cook Thoughts. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Line Cook Thoughts or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
On this episode I chat with Fred Chang. Fred is a Chef, Food Blogger, 2x MasterChef Alum, Milkbar Alum and Content Creator. In this episode we talk about his upbringing and how it relates to food, not staying in the box people put you in and how he forged such an interesting career. We talk about his time on MasterChef, how he creates his food content, great and not-so-great recipe ideas and much more. You can follow Fred on instagram @fredfredchangchang You can check out his site at https://freddysharajuku.com/ Go subscribe to the Line Cook Thoughts Newsletter at linecookthoughts.com
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Manage episode 367015681 series 2996448
Content provided by Line Cook Thoughts. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Line Cook Thoughts or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
On this episode I chat with Fred Chang. Fred is a Chef, Food Blogger, 2x MasterChef Alum, Milkbar Alum and Content Creator. In this episode we talk about his upbringing and how it relates to food, not staying in the box people put you in and how he forged such an interesting career. We talk about his time on MasterChef, how he creates his food content, great and not-so-great recipe ideas and much more. You can follow Fred on instagram @fredfredchangchang You can check out his site at https://freddysharajuku.com/ Go subscribe to the Line Cook Thoughts Newsletter at linecookthoughts.com
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Similar to Line Cook Thoughts
Investigating every aspect of the food we eat
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continue reading
The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.
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…
continue reading
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…
continue reading
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The Peabody Award-winning Studio 360 with Kurt Andersen, from PRI, is a smart and surprising guide to what's happening in pop culture and the arts. Each week, Kurt introduces the people who are creating and shaping our culture. Life is busy – so let Studio 360 steer you to the must-see movie this weekend, the next book for your nightstand, or the song that will change your life. Produced in association with Slate.
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continue reading
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continue reading
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