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La Palma, Tenerife y Gran Canaria reparten juego en la gastronomía canaria

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En el programa de hoy vamos muy cargados de contenidos, empezamos en Tenerife con el amigo Toño Armas que nos cuenta como va avanzando su proyecto El Gusto por el Vino aprovechando la apertura de su nueva tienda en La Laguna. A continuación, Vanessa Santana de Incabe nos presenta la nueva bebida Ladrón de Manzana y seguimos de viaje a La Palma, donde Juan Carlos Curpa nos cuenta como es la cocina de El Jardín de la Sal. A la vuelta de publi toda la información acerca de GastroCanarias2018 con José Carlos Marrero, codirector del V Salón Gastronómico de Canarias y terminamos el programa con Humberto
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58 episodes

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Fetch error

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Manage episode 248750647 series 1339298
Content provided by Locos Por La Gastronomía. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Locos Por La Gastronomía or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
En el programa de hoy vamos muy cargados de contenidos, empezamos en Tenerife con el amigo Toño Armas que nos cuenta como va avanzando su proyecto El Gusto por el Vino aprovechando la apertura de su nueva tienda en La Laguna. A continuación, Vanessa Santana de Incabe nos presenta la nueva bebida Ladrón de Manzana y seguimos de viaje a La Palma, donde Juan Carlos Curpa nos cuenta como es la cocina de El Jardín de la Sal. A la vuelta de publi toda la información acerca de GastroCanarias2018 con José Carlos Marrero, codirector del V Salón Gastronómico de Canarias y terminamos el programa con Humberto
  continue reading

58 episodes

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