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Los TOP 10 Qué Bueno Canarias Heineken van a por todas

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Con Christian Pérez, director de la Guía Qué Bueno Canarias, desgranamos todas y cada una de las categorías de los VII Premios Regionales de la Restauración Qué Bueno Canarias Heineken, con sorpresa incluida, que se celebrará el próximo 6 de febrero en ExpoMeloneras. A continuación, Maria José Plasencia, de El Rincón de Juan Carlos nos contó como es el día a día de una sala como la suya. Para terminar, Davidoff Lugo y Juan Santiago, de la Asociación Mojo Picón, nos avanzaron como es la preparación de las cocinas de cara a Madrid Fusión 2018, donde Gran Canaria participará por primera vez en su historia.
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58 episodes

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Manage episode 377509818 series 1339298
Content provided by Locos Por La Gastronomía. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Locos Por La Gastronomía or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Con Christian Pérez, director de la Guía Qué Bueno Canarias, desgranamos todas y cada una de las categorías de los VII Premios Regionales de la Restauración Qué Bueno Canarias Heineken, con sorpresa incluida, que se celebrará el próximo 6 de febrero en ExpoMeloneras. A continuación, Maria José Plasencia, de El Rincón de Juan Carlos nos contó como es el día a día de una sala como la suya. Para terminar, Davidoff Lugo y Juan Santiago, de la Asociación Mojo Picón, nos avanzaron como es la preparación de las cocinas de cara a Madrid Fusión 2018, donde Gran Canaria participará por primera vez en su historia.
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58 episodes

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