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Roman Restaurants Every Foodie Needs to Visit with Maria Pasquale from HeartRome.com
Archived series ("Inactive feed" status)
When? This feed was archived on September 29, 2020 01:09 (). Last successful fetch was on May 28, 2020 04:35 ()
Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.
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Manage episode 203764109 series 2279816
Our Guest Maria Pasquale from Heartrome.com is an Italian-Australian food and travel writer. She’s written for CNN, USA Today, Telegraph, Fodor’s and has her own book called, “I Heart Rome." After deciding to drop everything in Australia, she was able to finally move to Rome. She not only, shares how Rome captivates you but also her personal favorite eats so you can get the best experience. In this episode, we discuss with Maria the beauty of Rome and what will make your next trip to Rome one that you’ll never forget. Forget the travel guidebooks and listen to this episode! What You’ll learn
- 4 major types of dishes in Rome
- Types of street FoodWhat to do in Rome
- What to eat in Rome
Maria’s Spots to Chow Down in Rome
- Da Enzo for Roman cuisine
- Da Remo for Roman pizza
- Giulietta for gourmet pizzaRomeo for cocktails
- Regoli for some of best cakes in town
- Roscioli cafe for the best club sandwich
- Hotel de Russie for fancy Saturday garden lunch
Share your thoughts with us! We'd like to hear from you about places you might want to learn more about or even stories about your adventures.
- Message us through our website OurFoodAdventures.com
- Share the show on your Facebook, Instagram or Twitter.
- Let us know how much you liked the episode with a 5-star rating and what your favorite part was.
Thanks for listening! -Chris and Tiarra
47 episodes
Archived series ("Inactive feed" status)
When? This feed was archived on September 29, 2020 01:09 (). Last successful fetch was on May 28, 2020 04:35 ()
Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.
What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.
Manage episode 203764109 series 2279816
Our Guest Maria Pasquale from Heartrome.com is an Italian-Australian food and travel writer. She’s written for CNN, USA Today, Telegraph, Fodor’s and has her own book called, “I Heart Rome." After deciding to drop everything in Australia, she was able to finally move to Rome. She not only, shares how Rome captivates you but also her personal favorite eats so you can get the best experience. In this episode, we discuss with Maria the beauty of Rome and what will make your next trip to Rome one that you’ll never forget. Forget the travel guidebooks and listen to this episode! What You’ll learn
- 4 major types of dishes in Rome
- Types of street FoodWhat to do in Rome
- What to eat in Rome
Maria’s Spots to Chow Down in Rome
- Da Enzo for Roman cuisine
- Da Remo for Roman pizza
- Giulietta for gourmet pizzaRomeo for cocktails
- Regoli for some of best cakes in town
- Roscioli cafe for the best club sandwich
- Hotel de Russie for fancy Saturday garden lunch
Share your thoughts with us! We'd like to hear from you about places you might want to learn more about or even stories about your adventures.
- Message us through our website OurFoodAdventures.com
- Share the show on your Facebook, Instagram or Twitter.
- Let us know how much you liked the episode with a 5-star rating and what your favorite part was.
Thanks for listening! -Chris and Tiarra
47 episodes
All episodes
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