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Clip from Best Possible Taste: Pallas Foods' Alasdair MacInnes talking about Burns Night and haggis

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Manage episode 170413523 series 1116197
Content provided by Pallas Foods Podcast and Pallas Foods. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Pallas Foods Podcast and Pallas Foods or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
This interview with Alasdair MacInnes, Pallas Foods Fresh Product Specialist, is taken from an episode of the food/drink radio show, Best Possible Taste. In it Alasdair explains what haggis is, his memories of it from childhood and how his culinary career took him all over the world and to his current position with Pallas Foods.
  continue reading

8 episodes

Artwork
iconShare
 
Manage episode 170413523 series 1116197
Content provided by Pallas Foods Podcast and Pallas Foods. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Pallas Foods Podcast and Pallas Foods or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
This interview with Alasdair MacInnes, Pallas Foods Fresh Product Specialist, is taken from an episode of the food/drink radio show, Best Possible Taste. In it Alasdair explains what haggis is, his memories of it from childhood and how his culinary career took him all over the world and to his current position with Pallas Foods.
  continue reading

8 episodes

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