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Sucré: New Orleans-Style Luxury Pastry Shop Opening in Peachtree Corners
MP3•Episode home
Manage episode 423036780 series 1182854
Content provided by Rico Figliolini and Peachtree Corners Life. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Rico Figliolini and Peachtree Corners Life or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Abney Harper, co-owner of the luxury New Orleans brand Sucré, shares her journey into the culinary world. Sucré recently opened its first location outside of New Orleans in Woodstock, Atlanta, marking an exciting expansion. Abney hopes to create a beautiful, magical experience showcasing handcrafted, complex pastries while ensuring quality and consistency. The Forum Peachtree Corners will open this fall, 2024. This interview by Rico Figliolini
Timestamp:
00:00:00 - Abney Harper's Journey
00:01:44 - Sucré: New Orleans-Style Luxury Pastry Shop
00:03:37 - From Law to Pastry: A Serendipitous Journey
00:06:16 - Expanding Sucré's Presence in Georgia
00:08:09 - From Restaurants to Pastries
00:12:47 - Navigating the Challenges of Scaling a Business Across States
00:15:18 - Navigating Regulations and Expansion Plans
00:17:22 - Expanding Sucré Brand Beyond New Orleans
00:20:08 - Discovering A New Orleans Passion
00:21:24 - Bringing the Essence of New Orleans to Atlanta
…
continue reading
Timestamp:
00:00:00 - Abney Harper's Journey
00:01:44 - Sucré: New Orleans-Style Luxury Pastry Shop
00:03:37 - From Law to Pastry: A Serendipitous Journey
00:06:16 - Expanding Sucré's Presence in Georgia
00:08:09 - From Restaurants to Pastries
00:12:47 - Navigating the Challenges of Scaling a Business Across States
00:15:18 - Navigating Regulations and Expansion Plans
00:17:22 - Expanding Sucré Brand Beyond New Orleans
00:20:08 - Discovering A New Orleans Passion
00:21:24 - Bringing the Essence of New Orleans to Atlanta
223 episodes
MP3•Episode home
Manage episode 423036780 series 1182854
Content provided by Rico Figliolini and Peachtree Corners Life. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Rico Figliolini and Peachtree Corners Life or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Abney Harper, co-owner of the luxury New Orleans brand Sucré, shares her journey into the culinary world. Sucré recently opened its first location outside of New Orleans in Woodstock, Atlanta, marking an exciting expansion. Abney hopes to create a beautiful, magical experience showcasing handcrafted, complex pastries while ensuring quality and consistency. The Forum Peachtree Corners will open this fall, 2024. This interview by Rico Figliolini
Timestamp:
00:00:00 - Abney Harper's Journey
00:01:44 - Sucré: New Orleans-Style Luxury Pastry Shop
00:03:37 - From Law to Pastry: A Serendipitous Journey
00:06:16 - Expanding Sucré's Presence in Georgia
00:08:09 - From Restaurants to Pastries
00:12:47 - Navigating the Challenges of Scaling a Business Across States
00:15:18 - Navigating Regulations and Expansion Plans
00:17:22 - Expanding Sucré Brand Beyond New Orleans
00:20:08 - Discovering A New Orleans Passion
00:21:24 - Bringing the Essence of New Orleans to Atlanta
…
continue reading
Timestamp:
00:00:00 - Abney Harper's Journey
00:01:44 - Sucré: New Orleans-Style Luxury Pastry Shop
00:03:37 - From Law to Pastry: A Serendipitous Journey
00:06:16 - Expanding Sucré's Presence in Georgia
00:08:09 - From Restaurants to Pastries
00:12:47 - Navigating the Challenges of Scaling a Business Across States
00:15:18 - Navigating Regulations and Expansion Plans
00:17:22 - Expanding Sucré Brand Beyond New Orleans
00:20:08 - Discovering A New Orleans Passion
00:21:24 - Bringing the Essence of New Orleans to Atlanta
223 episodes
All episodes
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