))
Republic Restaurant Consulting: Ed Aloise
Manage episode 365843660 series 3354904
Content provided by Kate Luczko. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Kate Luczko or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Ed Aloise, a native of New York City, is the former owner of four restaurants, most recently Republic Café and Campo Enoteca. As of recently, Ed is spending his professional time as a restaurant consultant in the hopes of helping others be successful in the space. With his newly-found free time, he’s an avid cyclist, writer with a book in the works, but also a “mover and a shaker,” so that free time may not stay free for long.
Where you can find Republic Restaurant Consulting:
- Website: https://republicrestaurantconsulting.com/
Mentions from the show:
- Manchester mills: https://en.wikipedia.org/wiki/Amoskeag_Manufacturing_Company
- Calabria, Italy: https://www.britannica.com/place/Calabria-region-Italy
- Puritan Backroom: https://www.puritanbackroom.com/
- Claudia Rippee Photography: https://claudiarippeephotography.com/
- The Walrus in Colorado: https://www.dailycamera.com/2018/05/16/the-walrus-says-goodbye-to-its-46-year-home-in-downtown-boulder-but-soon-will-share-space-at-nearby-brewpub/
- Ed's blog posts with Manchester Ink Link: https://manchesterinklink.com/author/edwardaloise/
- Ascoli Piceno, Italy: https://en.wikipedia.org/wiki/Ascoli_Piceno
- Revival Kitchen & Bar: https://www.revivalkitchennh.com/
Stay in touch with People, Place, & Purpose on Instagram and stay tuned for a new episode every Monday!
60 episodes
Share
