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Robert Maleski - Milly's Pizza in the Pan (Chicago)
Manage episode 354379427 series 2585427
Robert Maleski grew up on Chicago's North Shore, devouring tavern style, thin crust, square-cut pizza. But a visit to Burt's in Morton Grove as an adult changed his life, literally. He's been obsessed with deep pan pizza ever since. He opened Milly's Pizza in the Pan during the pandemic, and just moved into a permanent space about a year ago, where he still makes every pizza himself.
--- Support this podcast: https://podcasters.spotify.com/pod/show/pizzacity/support152 episodes
Manage episode 354379427 series 2585427
Robert Maleski grew up on Chicago's North Shore, devouring tavern style, thin crust, square-cut pizza. But a visit to Burt's in Morton Grove as an adult changed his life, literally. He's been obsessed with deep pan pizza ever since. He opened Milly's Pizza in the Pan during the pandemic, and just moved into a permanent space about a year ago, where he still makes every pizza himself.
--- Support this podcast: https://podcasters.spotify.com/pod/show/pizzacity/support152 episodes
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