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What to Eat: Interview and Conversation with Charlie Shelton
Manage episode 313232672 series 3263057
Newark has always been a city with a rich food tradition. It's now at the crossroads of maintaining that tradition while expanding into new fields. Charlie Shelton, head chef at Barcade, joins the podcast to talk about what's good to eat, what Newark should do to support its food culture, and what it takes to be a food-centric city.
41 episodes
Manage episode 313232672 series 3263057
Newark has always been a city with a rich food tradition. It's now at the crossroads of maintaining that tradition while expanding into new fields. Charlie Shelton, head chef at Barcade, joins the podcast to talk about what's good to eat, what Newark should do to support its food culture, and what it takes to be a food-centric city.
41 episodes
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