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What to Eat: Interview and Conversation with Charlie Shelton

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Manage episode 313232672 series 3263057
Content provided by Manny Antunes and A Newark Podcast. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Manny Antunes and A Newark Podcast or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Newark has always been a city with a rich food tradition. It's now at the crossroads of maintaining that tradition while expanding into new fields. Charlie Shelton, head chef at Barcade, joins the podcast to talk about what's good to eat, what Newark should do to support its food culture, and what it takes to be a food-centric city.

  continue reading

41 episodes

Artwork
iconShare
 
Manage episode 313232672 series 3263057
Content provided by Manny Antunes and A Newark Podcast. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Manny Antunes and A Newark Podcast or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Newark has always been a city with a rich food tradition. It's now at the crossroads of maintaining that tradition while expanding into new fields. Charlie Shelton, head chef at Barcade, joins the podcast to talk about what's good to eat, what Newark should do to support its food culture, and what it takes to be a food-centric city.

  continue reading

41 episodes

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