#153 Ann and Bob Demerath: Bridging Farming and Nutrition: Regenerative Ranching and Nutrient-Dense Beef

Ranching Reboot

This show traces the transformative journey of ranchers shifting from conventional farming to the regenerative ranching revolution, focusing on sustainable land management and high-quality meat production. A couple from Missouri, explain their transition, and share surprising results from a nutrient density study showing their grass-fed beef to be 2.7 times more nutritious than conventional beef. The benefits of adaptive grazing and appropriate recovery periods for pastures are also highlighted. Furthermore, the speakers discuss the rigors of achieving third-party certification for regenerative practices, emphasizing the impacts on soil and water health, and express their intention to guide others towards this sustainable movement. They also alert listeners to the expected increase in public demand for their practices, driven by documentaries and celebrity endorsements.

⁠Roots So Deep⁠

⁠Carbon Cowboys⁠

⁠Common Ground⁠

⁠Kiss The Ground⁠

⁠Regenified/Understanding Ag⁠

⁠Clear Spring Ranch.com⁠

Ann and Bob's Email: [e-mail]

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00:00 Introduction and Podcast Overview

00:38 Sponsorship and Land Stewardship

01:25 Guest Introduction and Background

03:23 Transition from Conventional to Regenerative Ranching

05:09 Grazing Strategies and Land Management

09:32 Challenges and Adaptations in Ranching

13:33 The Impact of Stress and Change in Farming

16:14 The Journey to Regenerative Agriculture

21:03 Grazing Management and Soil Health

45:01 The Importance of Nutrient Density Testing

52:41 The Importance of Soil Health and Sustainability

53:29 The Excitement of Nutrient Density Testing

54:41 The Debate on Grass Fed vs Corn Fed Beef

56:33 The Impact of Genetics and Environment on Beef Quality

57:28 The Taste Difference in Grass Fed Beef

01:02:32 The Nutrient Density Study: A Shocking Revelation

01:08:47 The Power of Regenerative Farming and Its Impact on the Market

01:15:59 The Importance of Labels and Certifications in Regenerative Farming

01:26:17 The Future of Regenerative Farming and Its Potential Impact

01:34:16 Final Thoughts and Encouragement for Regenerative Farming

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