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Ep.14 | What's An Unlikely Tool for Midlife Wellness, Meal-Prep with Alison Marras

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Manage episode 307288741 series 2972663
Content provided by Ericka, Curator of Zest and Curator of Zest. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Ericka, Curator of Zest and Curator of Zest or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Does the thought of spending time in your kitchen bring you a sense of joy, or a sense of dread?

Does planning out meals for the week get you gitty, or looking for places you want to try on you door-dash app!?

Dread and Door-Dash are certainly relatable sentiments, yet one of the best ways to reclaim your zest in midlife begins with the food you not only eat, but the food you prepare too!

Thank goodness for our guest today as she's found a way to bring ease, joy and tasty back to the kitchen!
Alison is the nutritional therapy practitioner and passionate home chef of the delicious gut healthy food blog, Food by Mars and the author of The Paleo Gut Healing Cookbook.
Allison has experienced firsthand the healing power of food, using it to manage Hashimotos Thyroiditis, and PCOS.
She believes your healing journey with real food can be a stress free lifestyle filled with joy and flavor and she is here to help.

Stay connected with Alison and find out more about her work with the quick, access links below:

Website

Instagram
We're inspired to become the #1 Resource for Midlife Women. Go get access to articles, expert insights and more at The Zestful Movement

Tags:

  continue reading

34 episodes

Artwork
iconShare
 

Archived series ("Inactive feed" status)

When? This feed was archived on February 26, 2024 17:16 (2M ago). Last successful fetch was on March 22, 2022 14:27 (2y ago)

Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.

What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.

Manage episode 307288741 series 2972663
Content provided by Ericka, Curator of Zest and Curator of Zest. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Ericka, Curator of Zest and Curator of Zest or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Does the thought of spending time in your kitchen bring you a sense of joy, or a sense of dread?

Does planning out meals for the week get you gitty, or looking for places you want to try on you door-dash app!?

Dread and Door-Dash are certainly relatable sentiments, yet one of the best ways to reclaim your zest in midlife begins with the food you not only eat, but the food you prepare too!

Thank goodness for our guest today as she's found a way to bring ease, joy and tasty back to the kitchen!
Alison is the nutritional therapy practitioner and passionate home chef of the delicious gut healthy food blog, Food by Mars and the author of The Paleo Gut Healing Cookbook.
Allison has experienced firsthand the healing power of food, using it to manage Hashimotos Thyroiditis, and PCOS.
She believes your healing journey with real food can be a stress free lifestyle filled with joy and flavor and she is here to help.

Stay connected with Alison and find out more about her work with the quick, access links below:

Website

Instagram
We're inspired to become the #1 Resource for Midlife Women. Go get access to articles, expert insights and more at The Zestful Movement

Tags:

  continue reading

34 episodes

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