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Barbara Bell, Entegra Procurement Services

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Manage episode 428785367 series 3555790
Content provided by Ashton Media. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Ashton Media or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

In this engaging episode of "The Late Night Restaurant Show," Jay Ashton hosts Barbara Bell, National Account Executive at Entegra. Barbara and Jay dive into Barbara's extensive experience in the hospitality industry, from her childhood days helping in her father's pub to her current role at Entegra. They discuss the crucial role of group purchasing organizations (GPOs) in supporting restaurants, the challenges faced by the industry, and the importance of human interaction in hospitality. The episode is filled with personal anecdotes, industry insights, and a focus on the resilience and adaptability of restaurant professionals. Jay and Barbara emphasize the significance of storytelling, positive attitudes, and the legacy those in the industry left.

  continue reading

54 episodes

Artwork
iconShare
 
Manage episode 428785367 series 3555790
Content provided by Ashton Media. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Ashton Media or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

In this engaging episode of "The Late Night Restaurant Show," Jay Ashton hosts Barbara Bell, National Account Executive at Entegra. Barbara and Jay dive into Barbara's extensive experience in the hospitality industry, from her childhood days helping in her father's pub to her current role at Entegra. They discuss the crucial role of group purchasing organizations (GPOs) in supporting restaurants, the challenges faced by the industry, and the importance of human interaction in hospitality. The episode is filled with personal anecdotes, industry insights, and a focus on the resilience and adaptability of restaurant professionals. Jay and Barbara emphasize the significance of storytelling, positive attitudes, and the legacy those in the industry left.

  continue reading

54 episodes

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