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Rock ‘n Roll Ghost S15 E07 - Chef Jenner Tomaska (Esme)

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Manage episode 421340560 series 3253074
Content provided by Brett Hickman. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Brett Hickman or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Welcome back to the Rock ‘n Roll Ghost Podcast. On this week's episode, the Ghost speaks with current James Beard nominee Jenner Tomaska chef and co-owner of Micheline starred restaurant Esme in Chicago.

Tomaska, who got his start working under notable chefs like Erick Williams, Dave Beran and Grant Achatz, opened Esme with his wife Katrina Bravo during the pandemic and has gone on to receive immense critical acclaim.

He discusses Esme's fusion of food and art (the restaurant collaborates with local artists to shape their menus), where he came from and how he got to where he is now.

Links:

Esme

Jenner Tomaska

--- Support this podcast: https://podcasters.spotify.com/pod/show/brett-hickman/support
  continue reading

146 episodes

Artwork
iconShare
 
Manage episode 421340560 series 3253074
Content provided by Brett Hickman. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Brett Hickman or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Welcome back to the Rock ‘n Roll Ghost Podcast. On this week's episode, the Ghost speaks with current James Beard nominee Jenner Tomaska chef and co-owner of Micheline starred restaurant Esme in Chicago.

Tomaska, who got his start working under notable chefs like Erick Williams, Dave Beran and Grant Achatz, opened Esme with his wife Katrina Bravo during the pandemic and has gone on to receive immense critical acclaim.

He discusses Esme's fusion of food and art (the restaurant collaborates with local artists to shape their menus), where he came from and how he got to where he is now.

Links:

Esme

Jenner Tomaska

--- Support this podcast: https://podcasters.spotify.com/pod/show/brett-hickman/support
  continue reading

146 episodes

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