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Rural Route Coffee Roasters
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For my coffee lovers out there, this is for you. Joshua Bugg runs a micro-roasting coffee company out of Crescent, OK. If you’re used to drinking one of the brands you get from the grocery store, you should really have a listen. Learn about the process of brewing that coffee and what a difference freshness makes in the flavor!
If you’re not a coffee drinker, there’s good stuff in here for you too! Joshua is literally following his passion. He loves roasting coffee, and he’s slowly building his business. If you have a dream, something you love to do, Joshua’s story will really resonate with you, and he lays out the steps he took exactly to grow his business.
Podcast Episode Summary
- Joshua’s journey from not even drinking coffee to starting his own micro-roasting coffee company
- His theory on what makes his coffee so much better than what you buy at the grocery store
- Where he gets his coffee beans
- Just FYI, he doesn’t roast coffee until the orders come in…FRESH FRESH FRESH! Joshua’s plans for the future of Rural Route Coffee Roasters
- Why he loves the coffee roasting process so much
- Marketing...the bane of every small business owner!
- The real secret – What is the difference between light, medium, and dark roast?
- What the heck are origin flavors?
- Another option for your coffee – STEAK RUB!
Recommended Resources
Perfect Daily Grind – Everything You Need for a Home Roaster Starter Kit Fluid airbed coffee roaster - What it is and what it does
Contact Info
Website: RuralRouteCoffee.com Facebook: Rural Route Coffee Retail Supplier: Paper Pages Bookstore
17 episodes
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