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Antonia and Cherie Montoya, Sisters & Entrepreneurs

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Manage episode 153573021 series 1094029
Content provided by Peri Pakroo. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Peri Pakroo or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Sisters Antonia and Cherie Montoya are like a microcosm of creative self-employment. Antonia is the founder of Our Gratitude Collective, runs a wellness and gratitude coaching business, and has played music both solo and in various band projects for many years. Cherie is the owner of Farm & Table, a restaurant and farm in Albuquerque's bucolic North Valley that also serves as an unofficial center for a community passionate about locally grown food and artisan food-makers.

Both Antonia and Cherie are active in the local business community and regularly host or participate in events promoting both personal wellness and healthy local economies. We were thrilled to have them on the podcast to talk about all these interesting angles and connections between creativity, community, wellness, food, art, family and culture.

Host Peri Pakroo is joined by Pyragraph Contributing Editors Jeremy Kinter and Josh Stuyvesant.

  continue reading

57 episodes

Artwork
iconShare
 
Manage episode 153573021 series 1094029
Content provided by Peri Pakroo. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Peri Pakroo or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Sisters Antonia and Cherie Montoya are like a microcosm of creative self-employment. Antonia is the founder of Our Gratitude Collective, runs a wellness and gratitude coaching business, and has played music both solo and in various band projects for many years. Cherie is the owner of Farm & Table, a restaurant and farm in Albuquerque's bucolic North Valley that also serves as an unofficial center for a community passionate about locally grown food and artisan food-makers.

Both Antonia and Cherie are active in the local business community and regularly host or participate in events promoting both personal wellness and healthy local economies. We were thrilled to have them on the podcast to talk about all these interesting angles and connections between creativity, community, wellness, food, art, family and culture.

Host Peri Pakroo is joined by Pyragraph Contributing Editors Jeremy Kinter and Josh Stuyvesant.

  continue reading

57 episodes

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