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CDC wants to fortify corn masa flour with folic acid to prevent birth defects

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Content provided by TPR and Bonnie Petrie. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by TPR and Bonnie Petrie or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
For the last 25 years, the U.S. has required that grain and cereal products be fortified with folic acid — and the CDC is now urging manufacturers of products made using corn masa flour to add the B vitamin to minimize the risk of birth defects in the Latino population.
  continue reading

126 episodes

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Fetch error

Hmmm there seems to be a problem fetching this series right now. Last successful fetch was on August 04, 2024 16:18 (5d ago)

What now? This series will be checked again in the next day. If you believe it should be working, please verify the publisher's feed link below is valid and includes actual episode links. You can contact support to request the feed be immediately fetched.

Manage episode 385788067 series 2812275
Content provided by TPR and Bonnie Petrie. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by TPR and Bonnie Petrie or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
For the last 25 years, the U.S. has required that grain and cereal products be fortified with folic acid — and the CDC is now urging manufacturers of products made using corn masa flour to add the B vitamin to minimize the risk of birth defects in the Latino population.
  continue reading

126 episodes

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