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Ep 46 - Ballerina, Baking, & Books - Kendall Vanderslice

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Manage episode 443973316 series 3530414
Content provided by Ruth Hetland and Dawn Trautman, Ruth Hetland, and Dawn Trautman. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Ruth Hetland and Dawn Trautman, Ruth Hetland, and Dawn Trautman or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Ballerina turned baker turned entrepreneur, Kendall Vanderslice introduces herself as a 'food and theology scholar' who draws upon her background in the restaurant industry to teach the spiritual practice of bread baking. Kendall shares her experiences in creating baking workshops through her 'Bake and Pray' method, which integrates prayer into bread baking, turning it into a form of liturgy. She also talks about how her Church Cookbook Project reveals insights into regional food histories. Additionally, she touches on her creative process, inspirations, and a forthcoming book 'Bake and Pray: Liturgies and Recipes for Baking Bread as a Spiritual Practice'. As she contemplates expanding her workshops through training others, her journey reflects a balance of maintaining quality and increasing reach, while sustaining her personal well-being and fulfilling community engagement.

  continue reading

52 episodes

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Manage episode 443973316 series 3530414
Content provided by Ruth Hetland and Dawn Trautman, Ruth Hetland, and Dawn Trautman. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Ruth Hetland and Dawn Trautman, Ruth Hetland, and Dawn Trautman or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Ballerina turned baker turned entrepreneur, Kendall Vanderslice introduces herself as a 'food and theology scholar' who draws upon her background in the restaurant industry to teach the spiritual practice of bread baking. Kendall shares her experiences in creating baking workshops through her 'Bake and Pray' method, which integrates prayer into bread baking, turning it into a form of liturgy. She also talks about how her Church Cookbook Project reveals insights into regional food histories. Additionally, she touches on her creative process, inspirations, and a forthcoming book 'Bake and Pray: Liturgies and Recipes for Baking Bread as a Spiritual Practice'. As she contemplates expanding her workshops through training others, her journey reflects a balance of maintaining quality and increasing reach, while sustaining her personal well-being and fulfilling community engagement.

  continue reading

52 episodes

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