))
Ep.33 - Culinary Serenade: Exploring Venetian Cuisine through Local Ingredients and Homemade Delights.A chat with Cesare Benelli from historic restaurant Al Covo in Venice
Manage episode 401778145 series 3554025
Content provided by Monica Cesarato. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Monica Cesarato or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
In this episode Monica is talking to Cesare Benelli, chef and owner of the historic restaurant Al Covo in Venice. We talked about a great new initiative called Osti in Orto, an association of local Venetian restaurateurs dedicated to grow their own produce in Venice. We talked about Venetian cuisine and also about what to eat in Venice in Spring! A delicious episode!
Discover the mouthwatering flavors of Venice in our latest podcast episode! Join us as we delve into the tantalizing world of Venetian cuisine and explore how to recreate some of their iconic dishes using local products. From fresh seafood to aromatic spices, we'll guide you step-by-step through the secrets of authentic Venetian cooking. Get your taste buds ready for a culinary adventure like no other! Don't miss out on this exclusive insight into the hidden gems of Venetian cuisine. Tune in to our podcast now and let your senses be tantalized!
77 episodes
Share
