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69. Sous Vide Pork Tenderloin

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Manage episode 407291864 series 3559280
Content provided by Anne and Anne Aslanides. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Anne and Anne Aslanides or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Anne talks through making this easy honey soy pork tenderloin in the sous vide, but feel free to use this marinade with other cooking methods as well.

The printable recipe is linked above, but if you're making your grocery list here's what you'll need:

Meat: 1 pork tenderloin (about 1 lb)

Marinade: Low sodium soy sauce (1/3 cup), honey (2 tbsp), black pepper (1/4 tsp), garlic (4 cloves)

Searing: 1 tbsp neutral oil

Single use items: Gallon ziplock, paper towels, aluminum foil

  continue reading

92 episodes

Artwork
iconShare
 
Manage episode 407291864 series 3559280
Content provided by Anne and Anne Aslanides. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Anne and Anne Aslanides or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Anne talks through making this easy honey soy pork tenderloin in the sous vide, but feel free to use this marinade with other cooking methods as well.

The printable recipe is linked above, but if you're making your grocery list here's what you'll need:

Meat: 1 pork tenderloin (about 1 lb)

Marinade: Low sodium soy sauce (1/3 cup), honey (2 tbsp), black pepper (1/4 tsp), garlic (4 cloves)

Searing: 1 tbsp neutral oil

Single use items: Gallon ziplock, paper towels, aluminum foil

  continue reading

92 episodes

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