Just Cheesy: The Podcast! 129 Bloomy
Manage episode 418978012 series 3575012
In this week's episode, Cheesy and Fondue learn about bloomy rinds. We talk about the history of the bloomy rind, we discuss flowers in cheese, on cheese and as cheese. We find out who won a cheese ball eating challenge and a new vending machine. And of course, we tell a very cheesy joke!
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Why is cheddar the most dangerous of all the cheeses? Because it is very sharp!
129 Show Notes
Bloomy
https://www.seriouseats.com/cheese-101-all-about-bloomy-cheese-aka-brie-and-brothers
https://www.thecheeseshopofsalem.com/cheese-2/2021/5/13/cheeserindsexplained
https://cheesegrotto.com/blogs/journal/what-is-bloomy-rind-cheese
Flowers
https://cheesegrotto.com/blogs/journal/best-flower-cheeses
https://www.perishablenews.com/deli/the-floral-cheese-thats-a-must-have-for-cheeseboards/
https://en.m.wikipedia.org/wiki/Flower_of_Rajyahttps://en.m.wikipedia.org/wiki/Saint_Albray
https://www.formaggiokitchen.com/cerro-de-angel-manteca-floral-pasteurized-ewes-milk-cheese/
https://www.sargento.com/recipes/popular/charcuterie/spring-charcuterie-bouquet/
This week in cheese
https://www.wlwt.com/article/video-man-eats-700-cheese-balls/60664732
https://www.phillymag.com/foobooz/2024/04/23/perrystead-dairy-cheese-vending-machine/
https://www.instagram.com/p/C6APOg-Lm5p/?igsh=OWZqNzlpdGF1OTRn&img_index=1
153 episodes