A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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Shackbaggerly 2. Great British Bake Off finalist Jane Beedle joins Katie to talk all things golf!
Manage episode 362514084 series 2985597
Content provided by Shackbaggerly. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Shackbaggerly or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
This week Katie Johnson is joined by three chefs talking about Indian cuisine, Vegan cookery and Baking. As ever in a loose disorderly manner, which is why Katie also learns about Royal security, Golf, DNA and the strength of ginger too.
Katie's guests this week are Jane Beedle a Great British Bake Off finalist in 2016 and winner of the GBBO Christmas Special in 2018. Rhian Cafful founder of Veg Life based in Malvern, Worcestershire and Rayeesa Asghar-Sandys a former Metropolitan Police officer who left the city for the countryside of Herefordshire and created Spiced by Rayeesa.
You can get in touch via the Shackbaggerly Podcast pages on Instagram and Facebook or email podcast@theshackbaggerly.co.uk
Episode three will be available next Friday at 9am (UK time)
129 episodes
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Manage episode 362514084 series 2985597
Content provided by Shackbaggerly. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Shackbaggerly or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
This week Katie Johnson is joined by three chefs talking about Indian cuisine, Vegan cookery and Baking. As ever in a loose disorderly manner, which is why Katie also learns about Royal security, Golf, DNA and the strength of ginger too.
Katie's guests this week are Jane Beedle a Great British Bake Off finalist in 2016 and winner of the GBBO Christmas Special in 2018. Rhian Cafful founder of Veg Life based in Malvern, Worcestershire and Rayeesa Asghar-Sandys a former Metropolitan Police officer who left the city for the countryside of Herefordshire and created Spiced by Rayeesa.
You can get in touch via the Shackbaggerly Podcast pages on Instagram and Facebook or email podcast@theshackbaggerly.co.uk
Episode three will be available next Friday at 9am (UK time)
129 episodes
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A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
The PetaPixel Podcast is a twice-weekly podcast about the wonderful world of photography. It’s a fusion of news, opinions, humor, and real-world experience, bundled into a show that you can listen to on your way to work. Subscribe today to stay up to date with what’s going on in the photo industry from one of the-most-listened-to photography podcasts. Join thousands of photographers from around the world who enjoy host Sharky James' twice-weekly photo podcast where you'll have fun, improve y ...
…
continue reading
Investigating every aspect of the food we eat
…
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…
continue reading
Scheer Intelligence features thoughtful and provocative conversations with "American Originals" -- people who, through a lifetime of engagement with political issues, offer unique and often surprising perspectives on the day's most important issues.
…
continue reading
We take America's Test Kitchen's inquisitive and relentless approach to telling unexpected, funny, and thought-provoking narratives about food and drink. This is not a recipe show. And this is not a show about celebrity chefs or what they like to eat. Proof plunges into history, culture, science, and the psyche to uncover the hidden backstories that feed your food-obsessed brain. A production of America's Test Kitchen.
…
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Science fiction author David Barr Kirtley (Save Me Plz and Other Stories) talks geek culture with guests such as Neil Gaiman (#253), George R. R. Martin (#22), Richard Dawkins (#46), Simon Pegg (#39), Bill Nye (#273), Margaret Atwood (#94), Neil deGrasse Tyson (#32), and Ursula K. Le Guin (#65). Geek’s Guide to the Galaxy has appeared on recommended podcast lists from NPR, The Guardian, Wired, The A.V. Club, BBC America, CBC Radio, WVXU, io9, Omni, The Strand, Library Journal, and Popular Me ...
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continue reading
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…
continue reading
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