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SheerLuxe Success Stories: Caryn Hibbert, Founder of Thyme

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Manage episode 229957417 series 1758800
Content provided by Mia Luckie. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Mia Luckie or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
As the daughter of an inventor, Caryn Hibbert left behind her childhood in the country to pursue a profession in science in London. There, she forged a formidable career in medicine and raised three children, until deciding to buy a manor house in the small village of Southrop, Gloucestershire, in 2002. Having quickly realised a manor house isn’t going to pay for itself, Thyme was born. Described as a “grown-up, elegant hotel all about country life”, Thyme has grown from just hotel rooms to a cookery school, a destination spa, a quintessentially British restaurant – and even has its own pub. We speak to Caryn about her industry change from medical expert to hotelier, renovating the building that would become Thyme, and what’s next for her ever-expanding business.

Hosted on Acast. See acast.com/privacy for more information.

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536 episodes

Artwork
iconShare
 
Manage episode 229957417 series 1758800
Content provided by Mia Luckie. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Mia Luckie or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
As the daughter of an inventor, Caryn Hibbert left behind her childhood in the country to pursue a profession in science in London. There, she forged a formidable career in medicine and raised three children, until deciding to buy a manor house in the small village of Southrop, Gloucestershire, in 2002. Having quickly realised a manor house isn’t going to pay for itself, Thyme was born. Described as a “grown-up, elegant hotel all about country life”, Thyme has grown from just hotel rooms to a cookery school, a destination spa, a quintessentially British restaurant – and even has its own pub. We speak to Caryn about her industry change from medical expert to hotelier, renovating the building that would become Thyme, and what’s next for her ever-expanding business.

Hosted on Acast. See acast.com/privacy for more information.

  continue reading

536 episodes

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